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Chai Spiced Granola

  • Prep Time: 5 mins
  • Cook Time: 30 mins
  • Total Time: 35 mins
  • Yield: 4 cups 1x
  • Category: Breakfast, Snack
  • Method: Oven


My favorite latte flavor in granola form. This chai spiced granola combines all of fall’s warmest spices with oats and almonds for breakfast.


  • 3 cups oats
  • 1 cup almonds, chopped
  • 1 teaspoon cinnamon
  • 1/2 teaspoon cardamom
  • 1/2 teaspoon ginger
  • 1/8 teaspoon all spice
  • 1/8 teaspoon nutmeg
  • 1/8 teaspoon cloves
  • 1/3 cup maple syrup
  • 1/4 cup coconut oil, melted and cooled


  1. Preheat oven to 350 degrees F.
  2. In a large bowl, combine oats, almonds and spices. Stir to combine. Add maple syrup and coconut oil and mix until well coated.
  3. Spread mixture on a baking sheet and bake for 30 minutes, stirring halfway through.

Keywords: granola, chai